Roasting Marshmallows

Andi and I were having a discussion about the correct method of roasting marshmallows. I think it is perhaps my perfection nature that leads me to believe that you must slowly and patiently turn your marshmallow holding device until every part of the white puff is completely and uniformly roasted. One thing that drives me crazy is when people just shove the entire marshmallow in there, catch it on fire, and then blow it out. I mean come on, can we get away from this fast paced world long enough to enjoy a roasted marshmallow the way it was supposed to be enjoyed?